Food Companies

Characteristics and Origin of the Food

Consumers and retailers in the food chain are increasingly demanding about the characteristics and origin of the food they consume and distribute.

Brands that are able to develop strong sustainability profiles will inevitably gain market share in the long term.

Collaborate Across the Value Chain

Major food companies are setting ambitious 'net-zero' goals, in support for a greener food system.

However, documenting in detail what is happening on the fields where food is grown is a very complex and resource-heavy activity.

Varda's tools make it easier to search for farm & field information and to collaborate across the value chain to make sure that farmers and consumers can both share in the benefits of the digitization of agriculture.

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